Matzo Pizza

Ingredients

• 2 sheets salted matzo

• 1 1/3 cups shredded low-moisture mozzarella, divided

• 1/2 cup vodka sauce or tomato sauce

• 12 thin slices jalapeño

• Grated Parmesan and fresh basil, for topping 

• Hot honey, for drizzling (optional)

Directions

1. Place a rack in center of oven; preheat to 450°. Arrange matzo sheets on a baking sheet. Top each with 1/3 cup mozzarella.
2. Bake pizzas just until cheese is melted, about 2 minutes.
3. Spoon 3-4 tablespoons sauce on each pie. Sprinkle with another 1/3 cup mozzarella. Top with jalapeño.
4. Continue to bake pizzas until mozzarella is melted, 2 to 3 minutes more. If desired, heat broiler and broil pizzas, watching closely, until mozzarella slightly browns, about 1 minute more.
5. Top pizzas with Parmesan and basil. Drizzle with hot honey (if using).

 

Click here to find out more. --> Best Matzo Pizza Recipe - How To Make Matzo Pizza