Boulevardier Cocktail

Like Negronis? Then you're going to love the Boulevardier! Made with Campari, sweet vermouth, and whiskey instead of gin, it's an autumnal take on the Negroni: a bit more warming, a bit spicier, and fantastic for sipping on a cool evening.

Prep time: 2 minutes

Yield: 1 cocktail


  • 2 ounces whiskey (rye or bourbon)
  • 1 ounce sweet (Italian) vermouth
  • 1 ounce Campari
  • Ice
  • Orange peel for garnish, optional


1. Make the cocktail: Place all ingredients in a mixing glass. Add ice and stir for 30 seconds. Allow to sit for 30 seconds, and then strain into a rocks glass with ice. Garnish with orange peel.

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